Top Beef

 

Beef Top Sirloin Cap steaks

Beef Top Sirloin Cap steaks

Brazilians come into the store to purchase this cut for their BBQs.  Cut from the Top Sirloin, this tender, juicy steak is versatile and is very well suited for grilling on the barbecue.

Brazilian Beef Barbecue Recipe.

Ingredients: 1 medium pack Beef Top Sirloin Cap steaks, 2 Limes, 2 Tbsp white sugar, 2 Tbsp Chili powder, salt.

Preparation:  cut each steak in to three pieces, dust with salt and refrigerate overnight.  Prepare lime mixture by juicing Limes, add sugar and chili powder, mix well.

Grill at very high heat( close bbq cover ), turning every minute or so until all six sides have scorch marks.  Continue turning to almost desired doneness, baste with Lime juice mixture and grill another minute or so per side to caramelize the sugar.

Serve immediately.

 

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Publicly funded Flu Vaccines for 2016 have been released!

Eligibility criteria as follows:

• have a chronic medical condition

• seniors ( 65 years and older )

• pregnant

• live in a long-term care facility

• live in a household with those listed above

• care for infants and children ( 0 – 5 years old )

• visit patient care facilities

• healthcare providers and first responders

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Thank you for understanding.

Super Grocer & Pharmacy have worked with Richmond Center for Disability to support and enable members of our community to become more independent.  We employ people with disabilities throughout the store.  Most have a disability that is not physically apparent, but they try with their heart in the tasks they do.

We would like to thank all our customers and patrons for their kindness, patience and understanding during their interactions with our valued employees.

Thank you!

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ClimateSmart 2016

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Super Grocer & Pharmacy is proud to have earned Richmond’s ClimateSmart Business 2016.  We are committed to improving our Green House Gas emissions.  We have incorporated good energy conservation and waste reduction strategies throughout our business processes and have plans to continue to reduce our consumption of energy and materials.